Since we moved to Uganda in 2016, we have often used the phrase “I never imagined I would say/do/have…” and we have learned a lot over the last 7+ years. One of the main things that has surprised us is the large garden we have at our house. With both of us being “city” people, garden and farming were never in our vocabulary.
We started with a few small beds of fruits and vegetables that we couldn’t get in Uganda, and we have expanded our garden to have many options. We grow our own sweet corn, colored bell peppers, jalapeños, lettuce, squash of different types, tomatillos, sweet potatoes, strawberries, cantaloupe, broccoli, cauliflower, asparagus, and green onions. We have banana trees, mulberry/blackberry bushes, jackfruit tree, avocado tree, mango tree, and orange trees. We also grow local foods like beans, maize, potatoes, tomatoes, and greens to share with our neighbors. It has been a blessing to be able to make meals out of the vegetables from our garden, and to share our abundance with friends around us. It is certainly not something we imagined we’d do with some of our time, but we continue to expand our family farm.
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